TUMBUHAN HERBAL SEBAGAI JAMU PENGOBATAN TRADISIONAL TERHADAP PENYAKIT DALAM SERAT PRIMBON

Abstrak

This study was aimed at describing and analyzing the herbs which are used as traditional medicine against the disease in Javanese manuscripts, namely Serat Primbon Mangkunegaran Surakarta Reksapustaka collection. The method used was descriptive-analytic approach and modern philology. The approach used to analyse the manuscript was modern philology. The description is conducted for herbs that are beneicial as the traditional treatment of disease and analysis of the content and its usefulness. The result shows that herbs consist of roots, rhizomes, bark, stems, leaves, lowers, fruits, and seeds. In addition, herbal ingredients as complementary, ie, salt, rue, tobacco (sata awon), lemon juice, juice of lime, the juice of the leaves slobber, breast milk, fresh water: cold, heat, and vinegar. The process are varied such as by being burned, bitten, fried, mashed (crushed), dried, steamed, boiled and soaked. As for making herbal medicine jamu are by boreh, cekok, drunk, param, pupuk, and tapel.